Every item in our menu is prepared with authentic Indian herbs & spices imported from India. Each dish is prepared in our kitchen with exteme care to ensure you consistently good quality. Our food is mild & medium spicy. Please advise the waiter if you prefer your food spicy hot.
"Home Style Cooking is our Speciality" - We thank our customers for their patronage.
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Download PDFAll our appetizers are deep fried in pure vegetable oil and served with coconut and hot tomato sauce
Fresh spinach and onions mixed with chickpea flour and deep fried
Sliced onions mixed with chickpea flour and deep fried
Slices of fresh eggplant coated with chickpea flour
Slices of fresh potatoes coated with chickpea flour and deep fired
A mixture of the above pakora in one platter
Two samosas stuffed with vegetables
Homemade cheese cubes coated with chickpea flour
Cauliflower pieces deep fried and sautéed with hot sauces
Homemade cheese cubes sautéed with onions, chilies, and hot sauces
Boneless chicken pieces deep fired with chickpea flour
Boneless chicken pieces sautéed with onions, chilies, and hot sauces
Boneless chicken pieces cooked with spicy yogurt sauce
2 crispy baked lentil wafers
2 deep fried puffed wheat bread
ONE piece of deep fried bread
ONE bread baked in Tadoori oven (cut into 2 pieces)
Two thin wheat bread
Nan stuffed with minced garlic
Our specialty nan stuffed with onions, spices, and sesame seeds
Steamed basmati rice
Homemade yogurt
Fresh yogurt with spices, cucumbers, onions, and tomatoes
All South Indian Specialties are served with coconut chutney, tomato chutney, and sambar
2 pieces
4 pieces
2 deep fried pasties made with lentil flour
4 pieces
Made with cream of wheat, ginger, onions, butter
2 Idli, 2 Methu Vada, Upma & Sambar
Dosas are crepes made with different lentil flours. All Dosas are served with coconut chutney, tomato chutney, and Sambar.
Made with lentil and rice flour
Plain dosa stuffed with vegetable curry
Dosa with onions & chilies (optional)
Plain crepe made with cream of wheat & rice flour
Rava dosa stuffed with onions & chilies
Rava dosa stuffed with vegetable curry
Rava dosa stuffed with onions, chilies & vegetable curry
Plain crepe spread with spicy sauces
Dosa spread with spicy sauce & stuffed with vegetable curry
8 oz cup
Combination of One Masala Dosa & ONE Idli Samabar
2 pcs of Bhatura with garbanzo bean curry
2 pcs of Poori with garbanzo beans curry
2 pooris with potato sabji
Choose a curry with an option between Ala Carte or Thali. All curries contain coconut & cashew nuts. Ala Carte option is served with rice and one choice of paratha, or 2pc pooris or 1 naan........................ Thali option includes one entrée of dahl, sambar, rasam, raita, 2pooris, papadum, rice, and dessert of the day.
Potato, peas, carrots - dry & mild curry
Lentil curry cooked with tomatoes & spinach
Mixed vegetables cooked with yogurt sauce
Combination of 9 vegetables & fruits in a mild sweet creamy saude
Fresh cauliflower, potatoes cooked in spicy sauce
Eggplant cooked with tomatoes and yogurt sauce
Mixed vegetables cooked in spicy sauce
Garbanzo beans and tomatoes
Green peas and homemade cheese cubes cooked in a tomato based sauce and yogurt
Chopped spinach with homemade cheese cubes
Homemade cheese cubes cooked in mild butter and tomato based sauce
Homemade cheese cubes cooked with bell peppers, tomatoes, onions and ca
chicken cooked in spicy tomato sauce and Indian spices
chicken cooked in yogurt sauce
chicken cooked with special spicy sauce
chicken cooked with fresh spinach
chicken cooked with bell peppers, tomatoes, onions, and carrots
chicken cooked with potato cubes in a spicy sauce
baked and shredded chicken cooked in mild butter and tomato-based sauce
marinated white breast meat baked in clay oven and cooked in spicy sauce
cubes of lamb cooked in a rich curry sauce
lamb cooked in yogurt sauce
lamb cooked with spinach
lamb cooked with onions, tomatoes, carrots, and bell pepper
lamb cooked with potatoes in spicy sauce
shrimp cooked in tomato sauce, yogurt, and spices
shrimp cooked with potatoes in a spicy sauce
All Tandoori dishes are marinated in a spicy yogurt sauce and baked in a Tandoori oven. A la carte is served with garnishing salad and Naan bread. Thali is served with rice, raita, dahl curry, sambar, rasam, dessert, papadum and a choice of poori, naan, or paratha.
A mix of leg and thigh meat (5 pieces)
Chicken breast
Tail-off
A mix of tandoori chicken, chicken tikka kabab and tandoori prawns
Vegetables, chicken, lamb, and shrimp cooked with spicy Basmati rice. A la carte served with raita and curry sauce.
Served with raita and vegetable koorma sauce
Served with raita and chicken curry sauce
Served with raita and lamb curry sauce
Served with raita and shrimp curry sauce
2pc
Rice pudding
Chopped apples and grapes in mango custard
* Our restaurant favorites
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